Manioc/Cassava flour "farinha de Mandioca" (Julia) - different types - 1Kg

Julia Cassava Flour (Farinha de Mandioca), White or Roasted Cassava Flour, also known as Farofa de Mandioca, is a traditional Brazilian ingredient used in many dishes, especially during barbecues and feasts. Made from cassava, this flour is toasted to bring out a nutty flavor and crispy texture.

1 Kg per unit.